Tiny Kitchen Organization Tips

As a person who cooks often, it’s important to me to make sure that I have a functional and efficient set up in my kitchen. While every layout is different, you really can’t go wrong with these 5 fundamental kitchen organization tips that my grandma taught me.

  1. Adding tiered dish racks and risers inside cabinets doubles the space.
  2. Lazy Susans are you friend, bonus points for stacked versions.
  3. Store glasses close to the refrigerator, the most frequent visits to the fridge are to grab a drink.
  4. Seasonings should be near or above the stove.
  5. Dispensers for oils and sugar are a godsend in the kitchen

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